Just Food For Thought

Tuesday, August 6, 2013

Corn, Zucchini & Quinoa Cakes

File 1444

Makes 8 cakes

Ingredients:

  • ½ cup quinoa
  • 1 zucchini
  • ¼ cup corn kernels
  • 1 onion, peeled and diced
  • 2 cloves of garlic, peeled and minced
  • 1 tablespoon olive oil
  • 1 egg
  • 2 tablespoons all-purpose...
Recipes
Tuesday, August 6, 2013

KimchiFile 1443

Ingredients:

  • 1/3 cup coarse salt
  • 2 cups non-chlorinated water
  • 2 pounds vegetables, napa cabbage, plus optional mustard greens, bok choy, or daikon
  • 1/2 head garlic
  • 1 large or 2 small onions
  • 1 piece (1/2 inch) gingerroot
  • Up to 1/2 cup Korean red...
Recipes